MySpritz Classic is an Italian liqueur made from natural herbs and spices. Mix with Prosecco a touch of club soda and garnish with an orange to create the most refreshing, popular, and trendy traditional Italian drink. MySpritz ready to drink is based on infusion of herbs, citrus, white sparkling wine and MySpritz Classic. Add ice, garnish with an orange and enjoy the most refreshing traditional drink.
MySpritz Classic is an Italian liqueur made from natural herbs and spices. Mix with Prosecco a touch of club soda and garnish with an orange to create the most refreshing, popular, and trendy traditional Italian drink. MySpritz ready to drink is based on infusion of herbs, citrus, white sparkling wine and MySpritz Classic. Add ice, garnish with an orange and enjoy the most refreshing traditional drink.
Cafè Rumba is an ALL NATURAL combination of Kona coffee from Hawaii, real dairy cream, and 5 times distilled Carribean Rum. Ginger Scorned is a combination of premium Bourbon, real dairy cream, real ground ginger, vanilla, and honey to make this unique beverage a a delicious combination of unique ingridients. Java Beach is a wine based spiked iced coffee latte that blends smooth cold brew coffee with 100% real dairy cream. Cabana Bay includes delicious ready to drink wine based cocktails in Margarita or White Peach Sagria.
Cafè Rumba is an ALL NATURAL combination of Kona coffee from Hawaii, real dairy cream, and 5 times distilled Carribean Rum. Ginger Scorned is a combination of premium Bourbon, real dairy cream, real ground ginger, vanilla, and honey to make this unique beverage a a delicious combination of unique ingridients. Java Beach is a wine based spiked iced coffee latte that blends smooth cold brew coffee with 100% real dairy cream. Cabana Bay includes delicious ready to drink wine based cocktails in Margarita or White Peach Sagria.
Famously dripping in lemon flavor and traditionally made from the zest of Ovale di Sorrento Lemons, these products are born from a specific soil composition cultivated by the explosion of Mount Vesuvius. Taste the Italian tradition today, and enjoy it year-round, both in the liqueur and cream version.
Famously dripping in lemon flavor and traditionally made from the zest of Ovale di Sorrento Lemons, these products are born from a specific soil composition cultivated by the explosion of Mount Vesuvius. Taste the Italian tradition today, and enjoy it year-round, both in the liqueur and cream version.